Category Tea
Also known as chilled potato leek soup. Try this version made with less cream, and stay light and cool in the heat.
Quiche are so versatile. We make them for breakfast, lunch, brunch, or pack them for a picnic or road trip. Here, we enjoyed them on our mother’s Royal Doulton china for tea. 4 eggs, beaten fiercely until fairly fluffy 1… Continue Reading →
Love that summer campfire treat? These great little desserts are cute enough for your tea party.
This tangy sweet jam is one you’ll love. Spread it on a biscuit, scone or toast.
